Tomato Soup Cake Recipe No Eggs. Combine flour, cloves and cinnamon and raisons. carrot, zucchini, sauerkraut (yes, sauerkraut) cakes had not been on my radar as yet, so the tomato soup was. eggs are getting expensive, but you can still bake a delicious, moist cake. this tomato soup cake is a moist & delicious spice cake with a crunchy toasted coconut topping. one of my fond childhood memories cherishes the wonder of a spice cake made from canned tomato soup. Check out the easy recipe for this vintage 1950's cake. The recipe contained no eggs, butter, or milk. Check out this recipe for the historic. Pour batter into 8'x8' cake pan. oh wow, this is a really, really good cake recipe! The tomato doesnt come through at all, only the colour of the cake makes it guessable that there is some tomato in it. I used both raisins and. This retro recipe from the 1950s is easy, fun and. learn how to make a moist and fluffy spice cake with a whole can of condensed tomato soup. I remember the first time my mother was going to make this for me, i thought she was crazy!
from www.mostlyhomemademom.com
oh wow, this is a really, really good cake recipe! It is easy and rather quick to throw together and the cake tastes sooooo yummy! Combine flour, cloves and cinnamon and raisons. The tomato doesnt come through at all, only the colour of the cake makes it guessable that there is some tomato in it. one of my fond childhood memories cherishes the wonder of a spice cake made from canned tomato soup. This retro recipe from the 1950s is easy, fun and. this tomato soup cake is a moist & delicious spice cake with a crunchy toasted coconut topping. I used both raisins and. eggs are getting expensive, but you can still bake a delicious, moist cake. Check out the easy recipe for this vintage 1950's cake.
Tomato Soup Cake (VIDEO) Mostly Homemade Mom
Tomato Soup Cake Recipe No Eggs The recipe contained no eggs, butter, or milk. oh wow, this is a really, really good cake recipe! This retro recipe from the 1950s is easy, fun and. Check out the easy recipe for this vintage 1950's cake. carrot, zucchini, sauerkraut (yes, sauerkraut) cakes had not been on my radar as yet, so the tomato soup was. But after that first bite of the finished product, it. It is easy and rather quick to throw together and the cake tastes sooooo yummy! It is moist, with a nice crust on top and a fruity flavour. I remember the first time my mother was going to make this for me, i thought she was crazy! The recipe contained no eggs, butter, or milk. learn how to make a moist and fluffy spice cake with a whole can of condensed tomato soup. Check out this recipe for the historic. Pour batter into 8'x8' cake pan. How on earth was it going to be any good? Combine flour, cloves and cinnamon and raisons. eggs are getting expensive, but you can still bake a delicious, moist cake.
